Taco Pacifico was the first taco truck in Connecticut to cater events! As a pioneer in food truck catering, we understand what works best and have streamlined our business model through the years to provide the ultimate guest experience. Click below to learn more about our catering options.
If you would like us to visit your office building on a weekday to sell food, click below. Otherwise, we will be open at Clinton Crossing the entire month of August, including Labor Day Weekend. Follow us on social media for days and hours of operation.
Beginning in 2020, we will be the only taco truck company in the northeast to produce its own tortillas! They will be corn-based and therefore gluten free. If you’ve never been fortunate enough to enjoy a warm fresh corn tortilla, Taco Pacifico would like to introduce you to a unique culinary experience.
For over a decade, everyone has asked us where we get our savory tortilla chips. They are in disbelief when informed we don't buy them - we make them. This winter, you'll be able to see for yourself by visiting our 'lil factory in Wallingford, CT, where you'll also be able to purchase fresh tortillas, tacos, nachos, etc. All natural & gluten free!